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The Gut-Friendly Sweetener: Why Erythritol is a Popular Option

The Gut-Friendly Sweetener: Why Erythritol is a Popular Option

One of the lesser-known impacts of sugar is its effect on the gut microbiome, the complex community of microorganisms living in our digestive tracts. A diet high in sugar can disrupt this microbiome, promoting the growth of harmful bacteria and yeast.